Food


Photo Credit: Michelle Williams

Grilled Sea Bass, Artichoke, Potato Broth

There is wedding food and then there is GOURMET. If you are looking to up your event, this is, in my humble opinion, the best way to do it. Guests typically expect “wedding food”…food that is just ok, passable. Get people talking! Your guests will be pleasantly surprised. And TRUST ME you will be hearing about it for months to come.

Photo Credit: Michelle Williams
Grilled Filet Mignon, W/ Black Pepper Crust, Haricot Vert and Roasted Potatoes, Peppercorn Sauce

WE ARE STILL HEARING ABOUT OUR WONDERFUL WEDDING…AND OH, THE FOOD…IT WAS INCREDIBLE. BEST FOOD I HAVE EVER HAD!” So, now they think of your wedding when they recall the best food they ever ate, HA! It’s great to make people associate “greatness” with YOUR wedding.

Photo Credit: Franklin Williams

Herb Roasted American Rack of Lamb, Grilled Poratabellas and Artichoke, Spinach Gnochi and Mint Infused Red Wine Sauce

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